Iris has food poisoning after eating the cheesecake from Breadtalk which was given by my mom where mom got it from her friend. She always has weak stomach and slight lactose intolerance like her dad and grandpa.When she was younger, if she ate more cheese or other dairy food, she would have diarrhoea.
This time was only some cheesecake which was not fresh anymore I guess but thankfully Ian doesn’t have diarrhoea.
So she vomited on Friday midnight and in the morning at school. Then she started having diarrhoea and fever.
Been giving her medicine and monitoring her day and night.
She could only eat bread and porridge. No milk at all even though she likes her milk a lot. She knows she can’t eat the normal food we have been eating and she would only come over to see what food we were eating and just ’smell’ it. Very discipline for a kid who likes eating food.
But she doesn’t like porridge.
Any kind of porridge.
Any chef who cooked it be it me, daddy, grandma, or even restaurant’s executive chef.
Both of my darlings have literally stopped eating porridge since they were 14 months old.
What’s wrong with eating porridge? I have never known or seen kids who dislike porridge like my kids do. They won’t even taste it.
Until I have to force them when they were sick. Sometimes, they only ate noodle or rice when having fever.
But now that Iris has severe case of diarrhoea, she could only eat bread or porridge. Be it fish, pork or plain porridge, I have to feed her, coax and scold her to eat it. Or else, she could make the choice of going to the hospital to have IV drip and let nurse feed her. But sometimes, she rather eat plain bread.

So, while letting her watch cartoons, I feed her. But not much. At least some went into her stomach.
I just hope and pray that her diarrhoea and fever will be gone soon.
That’s why I hardly cook porridge which I like to have once in a while. Especially on weekend lazy morning.